DryFruits & Nuts

Star Anise (Chakra Phul)

Anise tastes like fennel, but sharper and less floral. Star anise is used in some preparations of Garam Masala. It is a delicious frying spice, and is the key seasoning of the incredible tamarind chutney that you will find in many restaurants or as a side of dipping sauce when you buy chapatis, samosas, and other Indian street-type foods.

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